{"id":198943,"date":"2026-05-20T08:00:00","date_gmt":"2026-05-20T06:00:00","guid":{"rendered":"https:\/\/www.pivovary.info\/?p=198943"},"modified":"2026-05-15T09:15:38","modified_gmt":"2026-05-15T07:15:38","slug":"vzor-clanek-351-23-57-68-2-3-2-2-2","status":"publish","type":"post","link":"https:\/\/www.pivovary.info\/?p=198943","title":{"rendered":"TheoSourUs vi\u0161e\u0148"},"content":{"rendered":"<p style=\"text-align: left;\"><img loading=\"lazy\" decoding=\"async\" class=\"ngg-singlepicngg-center alignleft\" src=\"https:\/\/www.pivovary.info\/wp-content\/gallery\/galerie-minipivovaru-theodor-velke-tesany\/theosourus.jpg?t=1778828485\" alt=\"\" width=\"274\" height=\"168\"><em><a style=\"color: #996633;\" href=\"https:\/\/www.pivovary.info\/?p=129700\"> Minipivovar Theodor Velk\u00e9 T\u011b\u0161any <\/a><\/em><br \/>\nVi\u0161\u0148ov\u00fd sour je kysel\u00e1\u010d s v\u00fdraznou ovocnou chut\u00ed a st\u0159edn\u00ed kyselost\u00ed. M\u00e1 syt\u011b \u010dervenou barvu a pln\u011bj\u0161\u00ed t\u011blo.<br \/>\nAlk: 5 % obj EPM: 12 %<br \/>\nSlad: plze\u0148sk\u00fd, ovesn\u00e9 vlo\u010dky<br \/>\nSlo\u017een\u00ed: voda, je\u010dn\u00e9 slady, ovesn\u00e9 vlo\u010dky, pivovarsk\u00e9 kultury, ovocn\u00fd koncentr\u00e1t<br \/>\nSour pivo, nebo tak\u00e9 kysel\u00e1\u010d (z anglick\u00e9ho &#8222;sour ale&#8220;), je typ piva, kter\u00fd se vyzna\u010duje kyselou chut\u00ed. Kyselost je zp\u016fsobena p\u0159\u00edtomnost\u00ed speci\u00e1ln\u00edch kvasinek nebo bakteri\u00ed, kter\u00e9 se pou\u017e\u00edvaj\u00ed b\u011bhem kva\u0161en\u00ed. Tyto mikroorganismy produkuj\u00ed kyselinu ml\u00e9\u010dnou, kter\u00e1 dod\u00e1v\u00e1 pivu jeho charakteristickou nakyslou chu\u0165. Pivo neobsahuje lakt\u00f3zu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Minipivovar Theodor Velk\u00e9 T\u011b\u0161any Vi\u0161\u0148ov\u00fd sour je kysel\u00e1\u010d s v\u00fdraznou ovocnou chut\u00ed a st\u0159edn\u00ed kyselost\u00ed. M\u00e1 syt\u011b \u010dervenou barvu a pln\u011bj\u0161\u00ed t\u011blo. Alk: 5 % obj EPM: 12 % Slad: plze\u0148sk\u00fd, ovesn\u00e9 vlo\u010dky Slo\u017een\u00ed:&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":198947,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":28250,"footnotes":""},"categories":[3,286],"tags":[339],"class_list":["post-198943","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-monitoring-pivovarskych-zprav","category-news","tag-theodor"],"_links":{"self":[{"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/posts\/198943","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=198943"}],"version-history":[{"count":0,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/posts\/198943\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=\/wp\/v2\/media\/198947"}],"wp:attachment":[{"href":"https:\/\/www.pivovary.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=198943"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=198943"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pivovary.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=198943"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}